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Zabaione come una volta
21721
Traditional zabaglione cream with Marsala DOC liqueur wine.
Extraordinary flavour due to the simplicity of its ingredients and the recipe used to create it. Sugar, egg and DOC Marsala wine are cooked in a bain-marie for 45 minutes in a copper pot, patiently mixed until they are completely blended, to create a truly intense flavour.
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Operational Headquarters
Via Marecchiese 314, angolo via Montese 2
47923 Rimini (Rn)
Tel. +39 0541/384520 - Fax +39 0541/393658
gelateriaromana@gelateriaromana.com
Via Marecchiese 314, angolo via Montese 2
47923 Rimini (Rn)
Tel. +39 0541/384520 - Fax +39 0541/393658
gelateriaromana@gelateriaromana.com
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Viale Regina Margherita, 86
47924 Rimini (RN)
Viale Regina Margherita, 86
47924 Rimini (RN)
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