New for 2019
The year's new pastry and gelato specialities
Four new delicious cakes and four new scrumptious gelato flavours await all those of you with a sweet tooth. Every first of the month, starting from March until October, we will discover irresistible delicacies, alternating the novelties of our pastry and gelato specialities.
From Friday 1 March - ARACHIDE PRALINATA AL CIOCCOLATO
From Monday 1 April - GRANDES PROFITEROLES
From Wednesday 1 May – CAFFÈ CORRETTO ALL'ANICE
From Saturday, 1 June – MADAME HONORÉ
From Monday 1 July – LATTE DI MANDORLA CON BISCOTTI INTEGRALI ALLA CANNELLA
From Thursday, 1 August – BIANCANEVE
From Sunday 1 September – PESTO DI NOCE
From Tuesday 1 October – NEW DESSERT
We look forward to seeing you at the La Romana stores to enjoy all the new specialities of 2019!
From Friday 1 March - ARACHIDE PRALINATA AL CIOCCOLATO
From Monday 1 April - GRANDES PROFITEROLES
From Wednesday 1 May – CAFFÈ CORRETTO ALL'ANICE
From Saturday, 1 June – MADAME HONORÉ
From Monday 1 July – LATTE DI MANDORLA CON BISCOTTI INTEGRALI ALLA CANNELLA
From Thursday, 1 August – BIANCANEVE
From Sunday 1 September – PESTO DI NOCE
From Tuesday 1 October – NEW DESSERT
We look forward to seeing you at the La Romana stores to enjoy all the new specialities of 2019!
Via Marecchiese 314, angolo via Montese 2
47923 Rimini (Rn)
Tel. +39 0541/384520 - Fax +39 0541/393658
gelateriaromana@gelateriaromana.com
Viale Regina Margherita, 86
47924 Rimini (RN)
Credits TITANKA! Spa